Full description
This publication was prepared for the information of tenders for the purchase of the New South Wales Egg Corporation following the deregulation of the industry. The publication describes the role of the Corporation and its organisational structure, the size of the egg production and retail sectors, the commercial benefits of purchase, the assets including real estate at Lidcombe and Tamworth; nature of the business (grading and packing; wholesaling and processed products) and details of its wholly owned subsidiary Good Food Products Australia Pty Ltd.
The necessary registration documentation for tenders is included.
Created: 1990-03-01 to 1990-03-01
Data time period: 1990-03-01 to 1990-03-31
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