Full description
Crown rot (CR) caused predominantly by the fungus Fusarium pseudograminearum (Fp), remains a major constraint to winter cereal production in the northern grains region. Cereal varieties differ in their resistance to crown rot, which can have a significant affect on their relative yield in the presence of this disease.This experiment was one of 11 conducted by NSW DPI in 2016 across central/northern NSW extending into southern Qld; to examine the effects from crown rot on the yield and quality of four barley, three durum and 13 bread wheat varieties.
Created: 2016
Issued: 18 02 2012
Data time period: 2016 to 2016
Subjects
Agricultural and Veterinary Sciences |
Barley |
Crop and Pasture Production |
Cereal (Grain) |
Crop Protection |
Crop Type |
Variety Type |
Wheat |
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