Data

Jones_et_al_2021_ClimateSmart_mariculture_revised_supp_tables.xlsx

The University of Adelaide
Alice Jones (Aggregated by) Dominic Mcafee (Aggregated by) Heidi Alleway (Aggregated by) Patrick Reis Dos Santos (Aggregated by)
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ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rfr_id=info%3Asid%2FANDS&rft_id=info:doi10.25909/15982587&rft.title=Jones_et_al_2021_ClimateSmart_mariculture_revised_supp_tables.xlsx&rft.identifier=https://doi.org/10.25909/15982587&rft.publisher=The University of Adelaide&rft.description=Supplementary tables (S1 - S5) and literature review metadata for Jones et al 2021 'Climate-Friendly Seafood: The Potential for Emissions Reduction and Carbon Capture in Marine Aquaculture'&rft.creator=Alice Jones&rft.creator=Dominic Mcafee&rft.creator=Heidi Alleway&rft.creator=Patrick Reis Dos Santos&rft.date=2021&rft_rights=CC-BY-4.0&rft_subject=Marine aquaculture&rft_subject=blue carbon&rft_subject=climate change&rft_subject=climate friendly mariculture&rft_subject=Aquaculture&rft_subject=Marine Biology&rft_subject=Marine and estuarine ecology (incl. marine ichthyology)&rft.type=dataset&rft.language=English Access the data
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Supplementary tables (S1 - S5) and literature review metadata for Jones et al 2021 'Climate-Friendly Seafood: The Potential for Emissions Reduction and Carbon Capture in Marine Aquaculture'

Issued: 2021-08-21

Created: 2021-08-21

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Subjects
Aquaculture | Marine Biology | Marine and estuarine ecology (incl. marine ichthyology) | Marine aquaculture | blue carbon | climate change | climate friendly mariculture |

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