Data

Establishing Industry Standards and the Competitive Advantages of Australian Grown Dragon Fruit (Hylocereus undatus)

Central Queensland University
Siyuan Chen (Aggregated by)
Viewed: [[ro.stat.viewed]] Cited: [[ro.stat.cited]] Accessed: [[ro.stat.accessed]]
ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rfr_id=info%3Asid%2FANDS&rft_id=info:doi10.25946/29650787.v1&rft.title=Establishing Industry Standards and the Competitive Advantages of Australian Grown Dragon Fruit (Hylocereus undatus)&rft.identifier=10.25946/29650787.v1&rft.publisher=Central Queensland University&rft.description=The data contains experimental and processed results for dragon fruits sourced from QLD, NT and overseas. Other documents related to the projects are also included.&rft.creator=Siyuan Chen&rft.date=2025&rft_rights= https://creativecommons.org/licenses/by/4.0/&rft_subject=Food sustainability&rft_subject=Food chemistry and food sensory science&rft_subject=Tropical fruit&rft_subject=Dragon fruit&rft_subject=Nutritional profile&rft_subject=experimental and processed results&rft_subject=establishing standards&rft_subject=Food Labelling&rft.type=dataset&rft.language=English Access the data

Full description

The data contains experimental and processed results for dragon fruits sourced from QLD, NT and overseas. Other documents related to the projects are also included.

Data time period: 2022-02-14 to 2025-02-14

This dataset is part of a larger collection

Subjects

User Contributed Tags    

Login to tag this record with meaningful keywords to make it easier to discover

Identifiers
ACN 633 798 857