Full description
To evaluate resistance to crown rot and yield losses from crown rot in commercial cultivars of bread wheat, durum wheat and barley.Created: 2013
Issued: 10 06 2018
Data time period: 2013 to 2013
Subjects
Agricultural and Veterinary Sciences |
Barley |
Crop and Pasture Production |
Cereal (Grain) |
Variety Type |
Wheat |
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