Data

Best practice liming demonstration to address sub soil acidity in North East Victoria

Centre for eResearch and Digital Innovation (CeRDI) at Federation University Australia
Riverine Plains ; McInnes, Jane
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ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Adc&rfr_id=info%3Asid%2FANDS&rft_id=https://www.farmtrials.com.au/trial/40847&rft.title=Best practice liming demonstration to address sub soil acidity in North East Victoria&rft.identifier=https://www.farmtrials.com.au/trial/40847&rft.publisher=Centre for eResearch and Digital Innovation (CeRDI) at Federation University Australia&rft.description=The objective of the project is for growers and advisers in north east Victoria to have an improved understanding of the state of topsoil and subsoil acidity, the limitations to crop profitability it causes, and an improved knowledge of the agronomic and economic benefits of different lime sources, lime quality and incorporation methods.&rft.creator=Riverine Plains &rft.creator=McInnes, Jane &rft.date=2025&rft.coverage=northlimit=-36.055465; southlimit=-36.055465; westlimit=146.462668; eastlimit=146.462668; projection=WGS84&rft_rights=Online Farm Trials Terms of Use https://www.farmtrials.com.au/terms-of-use/&rft_rights=Copyright. All rights reserved. https://www.farmtrials.com.au/terms-of-use/&rft_subject=CROP AND PASTURE PRODUCTION&rft_subject=AGRICULTURAL AND VETERINARY SCIENCES&rft_subject=Cereal (Grain)&rft_subject=Wheat&rft.type=dataset&rft.language=English Access the data
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The objective of the project is for growers and advisers in north east Victoria to have an improved understanding of the state of topsoil and subsoil acidity, the limitations to crop profitability it causes, and an improved knowledge of the agronomic and economic benefits of different lime sources, lime quality and incorporation methods.

Created: 2023

Issued: 26 10 2025

Data time period: 2023 to 2023

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146.46267,-36.05547

146.462668,-36.055465

Subjects
Agricultural and Veterinary Sciences | Crop and Pasture Production | Cereal (Grain) | Wheat |

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